Pasir Ris Central Creates Double Concept Food World

Pasir Ris Central, adjecent to White Sand Park, there are a total of 42 booths and 770 seats on the upper and lower floors. On the ground floor, local desirable traditional hawker food will be sold; on the second floor, FAREGROUND @ Upper Deck will launch a new generation of hawkers whom are keen on food. On top of the international food, the dining atmosphere is more modern.

Pasir Ris Central will inject new elements into local delights. In addition to providing local traditional hawker foods familiar to Chinese, it will also introduce trendy foods sought after by young people, becoming a paradise for the next generation of hawkers to present their new idea.

The Pasir Ris Central Hawker Centre, which will be operated by the NTUC Rich Diners Co-operative, will be seperated into 2 sections and the ground floor will consist of 20 cooked food stalls retailing local popular traditional hawker food. FAREGROUND @ Upper Deck on the second floor will launch a new generation of hawkers, as well as Western or Chinese and Western food, or Italian, French or Japanese food. There are 22 booths on this floor.

In addition to the international food on the second floor, the dining atmosphere is more current. It will be transformed into a social space for friends and family to gather and chat. In addition to dining together, you can also relax with two drinks there.

In order to ensure that residents should enjoy food at rational prices and good quality, and at the same time allow hawkers to have a rational income to support their livelihoods, NTUC requires that each stall provide at fewest two affordable meals (Budget Meals) per day to ensure that residents may eat suitably a meal.